Chiko Roll

By 1965, most Australian takeaway restaurants, especially milk bars and fish and chip shops carried Chiko Rolls, with the marketing slogan “Grab a Chiko” signifying the ease with which shop owners could take a Chiko Roll from the freezer and put it into a fryer, usually adding a sauce and sliding it into its own trademarked paper bag.

Fish & Chips

battered fish and chips with lemon - fish and chips Gold Coast

We’ve introduced thousands of people to the unique taste of our New Zealand Hoki fish and chips which can be served battered, crumbed or grilled with herb and garlic butter or cooked to suit your dietary requirements. But what makes our “battered” fish and chips so good? And what can be said about the luxuriousness … Read more

Critter Burger

burger menu critter burger

Well! A Critter Burger could be anything really! It could be a Star Fish or Sea Anomie , or perhaps a Fortescue (no no nope!) A rabbit, Possum, Drop Bear or just about anything the mind could dream up………but mostly we use our delicious Calamari Curls which are prepared with love, marinated in secrets, lightly … Read more

Old Style English Milkshakes

milkshakes mudgeeraba seafoods

Our Old Style Milkshakes and Thick Shakes are all made using Full Cream Local Milk from Melany Dairies. Available in an eclectic selection of amazing flavours including Chocolate, Caramel, Vanilla, Strawberry, Lime, Spearmint and Banana – all with chunks of our special Ice Cream. Our shakes are so delightful that our customers speak of sleepless … Read more

Bacon & Egg Supreme Roll

burger menu bacon and egg supreme roll

The Bacon and Egg Supreme Roll is domed and covered with sesame and needs squashing with the palm before being tackled. The Supreme has double of everything – the soft oozy fried eggs and double crusty lashes of bacon – peep beyond the roll’s edge, begging to be nibbled! Whilst inside – house made Aioli, … Read more

Bacon & Egg Roll

burger menu egg and bacon roll

The English love a bacon sarnie (you know what I mean!) but here in Australia we like the added protein of an egg or two to start the day. The bacon and egg roll has a particular allure the morning after a big night out!    Ours includes a toasted bread roll with the ability to … Read more

Goldband Snapper

goldband snapper

Goldband Snapper are deep water fish inhabiting tropical and sub-tropical waters. They are schooling fish and live in areas of hard, rocky and uneven sea floor and steep drop-offs. They prefer deeper waters and can be found in depths of 40-250m. They can grow to 90 cm and weigh in excess of 8 kg and … Read more

Flake

seafood menu flake

Flake is a term used in Australia to indicate the flesh of any of several species of small shark, particularly the gummy shark. The term probably arose in the late 1920s when the large-scale commercial shark fishery off the coast of Victoria was established. The name flake is commonly used as a name for any type of shark … Read more

Basa

seafood menu basa - fish and chips gold coast

With the name Basa, one might think it’s related to bass; and like bass, it is a freshwater fish, but it’s not related to that species. It is a type of catfish and its Latin name is Pangasius Bocourti. Basa, also known as Dory, Swai and a few other names, is native to Southeast Asia. … Read more

COVID-19 NOTICE: Due to COVID-19 we have had to change the way we treat our Takeaway Seafood and Burger operation.

X